LUX Autumn 2018

LUXLIFE MAGAZINE | 75 Autumn 2018 Combined, the two new Executive and Design Suites form an apartment of more than 130m2 overlooking the sea, which is perfect for larger groups or those seeking a more indulgent break. All of the rooms and suites welcome pets and families, and include high speed internet connections, plasma TV and satellite channels, as well as reversible air conditioning for comfort and ease. For those who are seeking a full rejuvenation of mind and body, the hotel boasts a Summer Beach Wellness course with a treatment cabin, a solarium, a sensory pool and an outdoor fitness area. Wellness is a key factor at the Cap d’Antibes Beach Hotel, and Head Masseuse Marie and her team are at guests’ disposal to give them a moment of absolute relaxation in their new cabin or in their tent located in the heart of the hotel’s blooming Mediterranean gardens. Gourmets seeking a delicious repast following a day of pampering will be spoilt for choice, as the hotel has a selection of eateries designed to entice even the fussiest of diners. Among these is Cape Town Beach Restaurant, a relaxed eatery that invites guests to enjoy tasty Mediterranean dishes in a chic and calm atmosphere, right on the water. The menu offers a selection of tantalising salads, meats and grilled fish flavours of the South. Guests who wish for a more refined dining experience need look no further than Les Pêcheurs. With a star in the Michelin guide, the reputation of Les Pêcheurs restaurant is well anchored on the Côte d’Azur. Originally from Nice, the new Chef Nicolas Rondelli navigates with virtuosity between a French gastronomic tradition and the most authentic Mediterranean repertoire. He also likes to disorient his guests by imagining flavors with exotic accents. Former pupil of Alain Llorca and Francis Chauveau, Nicolas Rondelli strives to sublimate the riches of the regional soil with a devouring passion. The restaurant Les Pêcheurs has a dream setting. Located opposite the Lérins Islands, it overlooks the sea. The whole team of Les Pêcheurs restaurant invites you to enjoy enchanting dinners. Additionally, the restaurant Le Nacional offers a selection of the best French meats and meats in the world in a unique setting in the heart of Old Antibes. Guests can also cross the wine bar to reach an outdoor patio with a roof open to the sky. Unique drinking experiences are something of a staple at the Cap d’Antibes Beach Hotel. Enjoying a refreshing cocktail by the beach has never been simpler thanks to the hotel’s Beach Bar, which offers an array of delicious drinks for those who wish to make the most of the weather and sumptuous surroundings. All of these unique experiences combine to create the trip of a lifetime, and every guest at Cap d’Antibes Beach Hotel enjoys a truly decedent experience that cannot be rivalled. To book your trip to this luxury setting on the edge of Cap d’Antibes facing the Lérins Islands, visit http://www.ca-beachhotel.com .