Restaurant and Bar Awards 2026 | 7 Winning multiple awards over the years, for premium and bespoke catering, luxurious gastronomy experiences, and high-end event food services, Olives & Plates is ever grateful for the family-feel of its team. As every member of the team pull together to offer catering services like no other, Litza and Andria are proud to lead their small business turned bold brand, now across many locations. The emotional essence of Olives & Plates has shaped the brand over the last 26 years, and we’re delighted to award the brand in another of our awards programmes. Our Restaurant and Bar Awards 2026 is here to applaud outstanding enterprises and with Olives & Plates meticulously designed dishes, from flavour profiles to presentation, this brand is truly accolade worthy. Here’s to the future ahead as its team draws inspiration from the Mediterranean with a global influences. Andria said: “We continue to partner with trusted suppliers who share our commitment to quality. Freshness, seasonality, and authenticity guide our menu development. Furthermore, our team undergoes continuous training to ensure consistency, precision, and an unwavering dedication to guest satisfaction.” “2026 is shaping up to be a year of growth and continued evolution, watch this space!” Contact: Litza Frangos and Andria Neophytou Company: Olives & Plates Website: olivesandplates.co.za
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