LUX Life Restaurant & Bar Awards 2018

Page 68 www.lux-review.com LUX Restaurant & Bar Awards 2018 Maaya’s philosophy is simple: to convey its passion for Indian cuisine and its desire to evolve modern flavours through deep-seated traditions. To achieve this, the restaurant uses only the finest suppliers in food to ensure each dish bursts with flavour and tenderness. Quality is key, and as such the establishment’s wine selection is handpicked; the team do not believe in a ‘house wine’ as each bottle is carefully selected from the best available to suit its customers’ preference. Maaya’s bar an extensive range of wines from countries and regions from across the world that have been handpicked by a wine Sommelier. Premium spirits and champagnes offer the perfect accompaniment for a special evening or a selection of signature cocktails or mocktails make for an ideal way to unwind with friends. There is also a refreshing selection of beers on offer. Equally important at Maaya is the quality of the food and the hospitality, and all of these elements blend together to create a truly exceptional dining experience for every guest that steps through the establishment’s doors. When they arrive, Maaya’s experienced staff can take guests through the menu and explain each dish so that they choose one to suit their palate. Unlike many Indian restaurants, diners may not immediately recognise many of the dishes, which is part of Maaya’s appeal to gourmets who appreciate good quality food. The Head chef has masterfully created Located in the trendy Hub area of Milton Keynes, Maaya Indian Kitchen & Bar is an independent and modern Indian restaurant brought together by a wealth of experience and passion for traditional Indian cuisine, complemented by a first class service. We explore this innovative eatery to learn more about how it ensures excellence for every diner it hosts. Maaya Indian Kitchen & Bar Best Indian Restaurant 2018 - Milton Keynes a menu that will surprise and delight guests, with a range of dishes taking inspiration from generations of traditional family cooking and travel across the bustling street bazaars of India. Using only the finest and freshest ingredients, each dish carries its own story of origin that is carefully created to deliver an infusion of old India and today’s cooking methods. Overall, despite having been open for two years, Maaya has achieved incredible success since inception, and moving forward the management have big plans to develop and grow this flourishing establishment. The restaurant has been refurbished over recent months, and the team are looking forward to sharing the new décor with their esteemed clients. Company: Maaya Indian Kitchen & Bar Contact: Mo Abdul Address: The Hub, 2 Rillaton Walk, Milton Keynes, MK9 2FZ, UK Phone: 01908 242665