Restaurant & Bar Awards 2021

Page 8 www.lux-review.com LUX 2021 Restaurant & Bar Awards The Cajun Islands Restaurant in Westminster, Orange County, is home to the best and freshest Cajun seafood in the city. Having mastered Cajun flavors that pack a real punch and integrated them into an extensive seafood menu that has something for everyone, Cajun Islands is building an award-winning reputation for culinary experiences that are unlike any other. Apr21503 Cajun Islands Restaurant Best Cajun Seafood Restaurant - Westminster Situated on Brookhurst Street in the city of Westminster, Orange County, a diverse and welcoming community set close to the sunny beaches of Los Angeles, is The Cajun Islands Restaurant, a widely acclaimed establishment that specializes in delivering the very best in Cajun spices in delicious seafood dishes. Local diners and culinary tourists gather from all around to sample the freshest seafood lovingly marinated in warming Cajun spices, accompanied by a rich array of sides and vegetables that together make a scrumptious banquet that is unmatched throughout the Orange County. Owned by Rossie Cottrell and run with the help of a passionate and dedicated team of chefs, cooks, and front of house staff, Cajun Islands has become the ultimate foodie destination of Westminster for a seafood feast. Using only the freshest ingredients to achieve the best possible tastes, Cajun Islands serves lobster, crab, Alaskan King Crab, Snow Crab, crawfish, oysters, shrimp, clams and mussels, all of which are perfectly boiled in a broth literally brimming with flavor. Once cooked to perfection, the seafood is wet-rubbed with the restaurant’s signature organic Cajun sauce, that comprises a myriad of warming and delicious spices, herbs, garlic and butter, and can be prepared to make the dish mild or extra, extra spicy, just for those who can handle the heat! Whether the heat knocks your socks off or not, diners are guaranteed flavor that packs a punch in every single bite. Available in many tantalizing forms – from a Louisiana Gumbo to a Clam Chowder, or even the restaurant’s specialty Po Boy sandwiches – every dish is completed with a selection of sides that are spectacular as they are, let alone when they are paired with the main features of the Cajun Islands menu. For those who just can’t make their mind up, Cajun Islands offers a range of combos, from the Swamp Platter Combo to the Mardi Gras combo, all packed with fish, meat, sides, and fresh vegetables, never forgetting the buttery roasted corn that no Cajun spice restaurant should ever be without. Open for lunch and dinner, Cajun Islands is the ideal spot for any occasion. Whether popping out for a business lunch or enjoying a celebratory dinner with good food, drink, and friends, Cajun Islands’ extensive food and drinks menu has everything required for a fantastic meal out, all for a reasonable price, which is often compounded by discounts and voucher deals. Moreover, with healthy options also available, as well as a takeaway and delivery service that enables guests to take firm favorites such as the Shrimp Kamikaze to enjoy in the comfort of their own home, Cajun Islands really is the premier choice for any occasion, any day of the week.