LUX Xmas 2018

Established in 2002, GCH Architects has grown over the years from strength to strength, earning a firm reputation in the hospitality business as well as commercial and residential sectors. With over 200 restaurants and bars in their portfolio, GCH Architects have successfully defined an ideal where striking visuals and functionality meld seamlessly into one, a model where neither element is compromised. George begins by informing us more about the award-winning team, and how they ensure that they deliver the best possible service to their clients. “Here at GCH Architects, we are a team of nine architects and one 3D visualiser. Our team is our core and we ensure that everyone is involved as much as possible in all projects that we are working on. The reason being, is that we feel that it is critical to learn from what we did well, what could have been done better and how we can develop our designs in the future. “The main source of our strength lies in producing original concepts which translate successfully and consistently throughout a breadth of applications, integrating functionality with exceptional design. Most of all, we are committed, every step of the way, to transform the client’s vision into a reality.” When discussing how the firm employs technology to ensure that clients enjoy the best possible experience Oct18194 with GCH Architects, George explains how the importance of utilising state of the art materials. “It is not only about employing technology but through the execution of well-planned design solutions, extensive expertise of product knowledge and costs along with the dedicated coordination and supervision, that our portfolio holds hundreds of successfully executed projects. Utilising state of the art materials and products, incorporating bespoke custom-made pieces, enables us to continually expand and develop new design methods in the ever-changing market.” Bringing the interview to a close, George reflects on the state of the industry currently, George highlights some of the developments companies are seeing, and how business are adapting to them. “Recently, more and more people are discovering their passion and interest for food. This increasing demand has urged restaurant owners and food entrepreneurs to create more dining options for customers. But due to the highly- saturated food industry, competition is inevitable. They have to come up with a unique concept that will arouse the curiosity of the consumers. One way in which restaurants are doing this is through the design.” Looking ahead to what the future holds, George and the team at GCH Architects will continue to deliver their exceptional services which saw them be awarded the accolade Most Innovative Architecture Firm – Lebanon in LUXlife’s Leading Designers 2018 Awards. Transforming aVision into Reality Style GCH Architects dedicated creative team works collaboratively under the direction of George Henry Chidiac. Following their recent success as the Most Innovative Architecture Firm – Lebanon, we profiled the firm and spoke to George Chidiac who provided us with a detailed insight into the inner workings of GCH Architects. Contact: George Chidiac Company: GCH Architects Address: Jel El Dib Highway Al Arz Bldg, Beirut, Lebanon Business Center Dubai South, DWC, United Arab Emirates Telephone: +9614710984 / +971567357215 Website: www.gcharchitects.com