Fish Republik

Home grown organic produce comprises the chermoulas marinaides, pestos, chilli pastes and assorted sauces used in the Fish Republiks menu. With a massive vegetable garden that inspires the menu it is often said that the chef spends more time in the garden than the Kitchen. Halal poultry , and hand fished snapper and flathead from Australia are a must on the dining list. Check the website for the latest BBQ specials, deli produce or home deliveries to Hakubas favorite “paddock to Plate" restaurant.