The Art Of Catering Inc

Chef Selwyn Richards is an award winning Executive Chef and Food Stylist who has been planning, presenting and preparing delicious meals with artistic flare for over 30 years. Selwyn brings his exquisite palate and creativity to everything he touches as CEO of The Art of Catering, which he operates with his brothers Lennox and Travis. Chef Selwyn’s passion for cooking has been consistent throughout his career and he continues to delight guests with his contemporary cuisine of favourites.